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Sauce Making Machine

Name: Sauce Making Machine
Brand: PACKAGING SOLUTIONS (Processing & Packaging Division)
Price: 445200 INR
Availability: InStock

Price 445200 INR/ Piece

Get a Price/Quote

MOQ : 1 Piece

Sauce Making Machine Specification

Phase
Single Phase or Three Phase

Feeding System
Continuous

Noise Level
Low

Heating Method
Electric/Steam

Operating Temperature
0-120C

Function Type
Mixing, Grinding, Homogenizing

Automation Grade
Automatic

Frequency
50/60 Hz

Power Source
Electric

Features
Easy to Clean, Energy Saving, Hygienic Processing

Machine Type
Semi-Automatic/Semi-Continuous

Speed Mode
Variable Speed

Product Type
Sauce Making Machine

General Use
Sauce, ketchup, puree preparation

Material
SS 304

Type
Food Processing Equipment

Capacity
100 to 500 kg/hr

Weight (kg)
300 kg

Product Shape
Rectangular

Computerized
No

Automatic
Yes

Control System
PLC Control

Installation Type
Floor Mounted

Voltage
220-240 V

Power
2.2 kW

Dimension (L*W*H)
1600 x 800 x 1200 mm

Raw Material
Stainless Steel

Feature
Corrosion Resistant, High Efficiency

Color
Silver

Safety Features
Overload Protection, Emergency Stop Switch

Cleaning System
CIP (Clean-in-Place) compatible

Output Product
Tomato sauce, chili sauce, fruit puree, ketchup, paste

Service Required
Minimal - low maintenance design

Motor Type
Copper Winding Motor

Surface Finish
Mirror Polished

Blade Material
Stainless Steel

Sauce Making Machine Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
1 Piece Per Week

Delivery Time
1 Week

About Sauce Making Machine

We have carved a niche in the market as a prime organization engaged in manufacturing and supplying Sauce Making Machines. These machines are used for making sauces from tomato and chili. Our diligent workforce uses quality grade stainless, procured from trusted vendors to manufacture these machines. Highly demanded in the market, these Sauce Making Machines come in different specifications for clients. We offer these machines at pocket friendly prices to clients.

Features:

Easy to operate
High operational fluency
Robust construction

Efficient and Versatile Sauce Production

This machine is specifically designed to process a wide range of sauces and purees-including tomato, chili, fruit, and more-with consistent results. Its stainless steel blades and mirror-polished finish ensure high-quality, contaminant-free output, making it suitable for varied food applications.

State-of-the-Art Safety and Hygiene Features

Safety is prioritized through built-in overload protection and an emergency stop switch. The Clean-In-Place (CIP) system allows thorough, automated cleaning, maintaining hygiene and adhering to strict food safety standards without extensive manual intervention.

Ease of Operation and Low Maintenance

Automated controls via PLC system and a continuous feeding mechanism allow seamless operation. Its low-maintenance, minimal service requirements, and corrosion-resistant construction minimize downtime and enhance longevity, ensuring dependable productivity for food businesses.

FAQ's of Sauce Making Machine:

Q: How does the Sauce Making Machine operate and what products can it make?

A: The machine is automatic and PLC-controlled, handling the mixing, grinding, homogenizing, and heating of raw ingredients to produce tomato sauce, chili sauce, ketchup, fruit purees, and pastes. Its semi-automatic design enables high-capacity and continuous processing with minimal supervision.

Q: What safety and hygiene features are included in the machine?

A: This equipment features overload protection, an emergency stop switch, and a CIP (Clean-In-Place) compatible cleaning system. These ensure operator safety and make regular sanitization efficient and consistent, maintaining high hygiene standards throughout operation.

Q: What are the maintenance requirements for this machine?

A: Thanks to its low-maintenance design, service is required infrequently. Corrosion-resistant SS 304 construction and a mirror-polished surface reduce cleaning effort, while the CIP system further minimizes manual upkeep.

Q: Where is this machine best installed, and what are its electrical specifications?

A: Optimally floor-mounted, the machine requires a power supply of 220-240 V with either single or three phase and operates at 50/60 Hz frequency. With a 2.2 kW power rating, it is compatible with most industrial settings in India.

Q: What is the processing capacity and dimensional footprint of the equipment?

A: This sauce making equipment supports a capacity range of 100 to 500 kg/hr, making it suitable for small to medium scale production. Its dimensions are 1600 mm (L) x 800 mm (W) x 1200 mm (H), and it weighs approximately 300 kg.

Q: How does the machine enhance efficiency and product quality?

A: Engineered for energy-saving and hygienic processing, the machine features a robust copper winding motor, variable speed modes, and stainless steel blades. These components work together to deliver smooth, homogenous sauces and pastes with low noise and high consistency.

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