Pulprizer .

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MOQ : 1 Set

Pulprizer . Specification

Application
Pulping Fruits And Vegetables

Running Speed
1440 RPM

Weight
260 Kilograms (kg)

Length
38 Inch

Width
22 Inch

Power Type
Electric

Production Output
60 Kg/Hr

Machine Type
Pulprizer

Height
60 Inch

Color
Blue

Use Type
Industrial

Origin
India

Phase
Three Phase

Processing Type
Automatic

Voltage
415 Volt (v)

Pulprizer . Trade Information

Minimum Order Quantity
1 Set

Supply Ability
1 Set Per Week

Delivery Time
15 Days

Main Domestic Market
All India

About Pulprizer .

We are manufacturer and supplier of high quality Pulprizer from Ghaziabad, India. We are manufacturing and supplying waste water treatment plant, water treatment plant, waste water recyclying plant and Industrial waste water treatment plant to various cities like, NEW DELHI, NOIDA, GHAZIABAD, MEERUT, SONIPAT, MANESAR, GREATER NOIDA, KANPUR, AMBALA, LUDHIANA, PAONTA SAHIB, MUZAFFARNAGAR, RANCHI,PATNA, JAIPUR, JAMMU, INDOR, GUJARAT, AHMEDABAD, MUMBAI, PUNE and many more

Pulprizers are specially designed to make paste/pulp of vegetables and fruits like Chilli, Ginger, Garlic, Onion, Carrot etc. The unit is mounted on M.S. Frame and covered with S.S. Sheets. All the contact parts are made of SS-304.

Product Details

Leg Material	Mild Steel
Capacity	1 Ton/Hr
Automation Grade	Automatic
No Of Leg	4
Material	Stainless Steel
Material Grade	SS 304

Automated Pulping Excellence

The Pulprizer utilizes advanced automatic processing technology to maximize efficiency in industrial environments. Its high-speed motor and continuous feed system ensure consistent and uniform pulping of various fruits and vegetables. The machines sturdy construction and impressive output capacity streamline production, enabling food processors to meet large-scale demand safely and efficiently.

Robust Design and Engineering

Crafted in India, the Pulprizer boasts a blue-hued, corrosion-resistant body. Designed for heavy industrial use, the machine maintains stability during operation thanks to its optimal weight distribution and dimensions, allowing reliable use in diverse factory settings. Its three-phase electrical setup and 415-volt power requirements make it a trustworthy choice for demanding applications.

FAQs of Pulprizer .:

Q: How does the Pulprizer facilitate fruit and vegetable pulping in an industrial environment?

A: The Pulprizer is designed for automatic, high-volume pulping of a wide range of fruits and vegetables. Its continuous feed and high-speed operation allow it to efficiently convert raw produce into pulp, streamlining food processing workflows.

Q: What types of production facilities are best suited for using the Pulprizer?

A: The Pulprizer is ideal for industrial food processing units, especially those focusing on fruit and vegetable-based products such as juices, purees, and concentrates. Its robust design and automatic processing capabilities cater to manufacturers, exporters, and suppliers who require consistent, high-throughput pulping.

Q: When should I consider installing a Pulprizer in my processing plant?

A: If your production demands exceed manual or semi-automatic pulping capacities, or if you require reliable, continuous operation at high volumes, integrating the Pulprizer will significantly boost your efficiency and reduce labor costs.

Q: Where is the Pulprizer exported and manufactured?

A: The Pulprizer is manufactured and exported from India, serving clients worldwide who seek dependable machinery for the pulping of fruits and vegetables in their industrial operations.

Q: What is the process for operating the Pulprizer?

A: Operation is straightforward: connect to a three-phase, 415-volt power supply, load the machine with cleaned fruits or vegetables, and initiate the automatic pulping cycle. The machines user-friendly interface ensures consistent performance at a running speed of 1440 RPM.

Q: How can using the Pulprizer benefit my industrial production line?

A: Utilizing the Pulprizer can enhance productivity, ensure uniform pulp quality, and reduce manual labor, leading to cost savings and improved operational efficiency for food processing businesses.

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